Café-Bar Mohino
Gastronomy in Villafranca de Córdoba

El Mohino Restaurant

A family-run bar and cafeteria with a welcoming atmosphere: serving breakfasts, tapas, lunch, and dinner. Specialties include roasted chicken and seasonal snails, with a refreshing outdoor terrace.

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The Menu at El Mohino Restaurant

Roasted Chicken

The house specialty: whole or chopped chicken, golden and juicy, served with sides or available for takeaway.

Snails (Seasonal)

Prepared in season, in sauce or broth with Iberian spices and slow-cooked to perfection. The ideal companion for a cold beer.

Traditional Breakfast

Andalusian toast with EVOO, grated tomato, or ham to start your morning with local flavor.

Flamenquín

Pork loin rolled with ham, breaded and fried following the traditional Cordoban recipe. Available as a portion or tapa.

Fried Fish of the Day

Anchovies, marinated fish (adobo), or seasonal white fish, fried to order for a light and crispy texture.

Tapas & Portions

Homemade croquettes with smooth béchamel, seasoned olives, and house-made potato chips.

Tradition in Every Bite

El Mohino embodies the essence of a traditional Andalusian bar. From the morning toast with EVOO to midday tapas or family dinners.

The cuisine is direct, everyday, and honest, focusing on the flavors of the land and a close-knit service that makes locals and visitors alike feel right at home.

Info & Reservations
+34 620 82 04 62 Place your order or book your table
Address C. la Encina, s/n
14420 Villafranca de Córdoba
Opening Hours Monday to Sunday:
07:00 – 01:00
Villafranca Gastronomy

Flavors born from the land, shared at the table

Villafranca de Córdoba invites you to taste its essence in every bite. Discover the best restaurants and their traditional gastronomy.

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