Restaurant Las Cumbres
Gastronomy in Villafranca de Córdoba

Restaurant Las Cumbres

Located at the entrance of Villafranca, right by the A-4/N-IV highway, Las Cumbres is a traditional roadside inn. It offers homemade cuisine, a daily set menu, and a friendly service designed for those looking for a hassle-free lunch. Practical setting with easy parking and fast table turnover.

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Menu and Specialties at Restaurant Las Cumbres

Menu and Daily Specials

The menu focuses on classic Andalusian dishes and simple meat and fish options. During the week, they offer an affordable daily menu (approx. €11.50) with several starters and main courses. Seasonal cooking with everyday products, designed to eat well and get back on the road.

Cordoban Salmorejo

Creamy and thick, made with tomato, breadcrumbs, and extra virgin olive oil. Served cold, topped with ham and hard-boiled egg.

Flamenquín Cordobés

Thinly sliced pork loin rolled with ham, breaded and fried. Crispy on the outside and juicy on the inside, served with fries and salad.

Eggs with Chorizo

A rural classic: runny yolk, fried potatoes, and paprika-spiced chorizo. Direct and energetic Andalusian country cooking.

Cochifrito

Diced pork or suckling pig, fried over high heat until perfectly crispy. A rural recipe ideal for sharing with cold beer.

Soup of the Day

Simple broths and soups that vary by season: vegetable, chicken, or light stews. The perfect first course to warm up.

Meat & Fish

Grilled or simple stews: popular cuts of chicken or pork, and white fish with garnish. Faithful to the spirit of a roadside inn.

Atmosphere and Service

The atmosphere is familiar and functional: large tables, fast rotation, and friendly service. It is a convenient stop for both travelers passing through and locals looking for a simple daily meal.

📍 Location & Contact
Address Highway N-IV/A-4, Access
14420 Villafranca de Córdoba
Estimated Hours Mon – Fri: Noon (Menu)
Continuous roadside service
Gastronomy

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